 "Our
brewing and malting technology specialists are internationally
renowned"
Staying informed about the state of the art of brewing and malting
around the world has never been more important for those who
participate in the industry. Current technological advances,
new research results and different styles of processing can
all have an impact on your company's future.
First Key has affiliations and joint-ventures with major
international brewing education centers such as the International
Center for Brewing and Distilling at Heriot-Watt University
in Scotland and the Advanced Brewing and Technology Research
Institute at Wuxi University in China.
Our brewing and malting technology specialists are internationally
recognized as innovative leaders in their fields. They each
have an average of over 20 years experience directing the
brewing and malting affairs in major organizations, and specialize
in delivering practical solutions in all areas of the process.
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